When we were brainstorming stuffed burger ideas, I really wanted one with cheese and one stuffed with something unexpected for some
Happy 4th of July! If there’s one holiday made for grilling, this is it! I love pairing meats with fruit this
My husband Derek is Native American so we’ve been trying to learn more about Native American foods, particularly from the northwest.
I think it’s no secret how much I enjoy East Asian flavors. Soy, sesame, garlic and ginger are some of my
When thinking about recipes featuring tea this month, I knew I wanted to make at least one savory dish. Smoking or
The possibilities with citrus really are endless! I’ve been brainstorming a savory recipe to share and after several attempts, these pork
I think I’ve mentioned before that Derek has friends over for gaming fairly regularly. We used to make dinner for everyone but when
I’m not sure about where you are, but the temperature has definitely dipped here in the PNW. It adds to the
Welcome to November’s Flavor of the Month, Thanksgiving! I will be sharing a variety of recipes, some that can make their
As promised, I am sharing a recipe that uses mole sauce! While Mole is often served as a sauce for chicken,